Save A homemade, warming chai latte—affordable, aromatic, and perfectly spiced for cozy comfort.
I first made this chai latte on a chilly afternoon when I craved something comforting, but didn&t want to spend on a coffee shop drink. It quickly became my favorite homemade beverage for cozy moments at home.
Ingredients
- Water: 1 cup
- Black tea bag: 1
- Ground cinnamon: ½ tsp
- Ground cardamom: ¼ tsp
- Ground ginger: Pinch
- Milk (dairy or plant-based): ½ cup
- Honey (or maple syrup): 1 tbsp
Instructions
- Simmer spices and tea:
- In a small saucepan, combine water, tea bag, cinnamon, cardamom, and ginger.
- Infuse flavors:
- Bring to a gentle simmer over medium heat. Let simmer for 5 minutes to allow the flavors to infuse.
- Remove tea bag:
- Remove and discard the tea bag from the saucepan.
- Add milk and sweetener:
- Stir in milk and honey (or maple syrup). Heat gently, whisking until the mixture is hot and slightly frothy, but do not boil.
- Serve:
- Pour into a mug and serve immediately.
Save Making this chai latte for a quiet weekend breakfast reminded me of sharing warm drinks with my family during winter mornings.
Required Tools
You only need a small saucepan, a whisk or spoon, and your favorite mug to enjoy this recipe at home.
Allergen Information
This recipe contains milk if not using a plant-based alternative, and honey is not suitable for young children and vegans.
Nutritional Information
Each serving contains approximately 120 calories, 3 g total fat, 20 g carbohydrates, and 4 g protein.
Save This easy spiced chai latte lets you enjoy cafe-quality comfort without leaving home. Warm up and savor every sip!
Recipe FAQ
- → Can I use plant-based milk?
Yes, almond, soy, oat, or other plant-based milks work well and create a creamy texture.
- → How can I adjust the spice level?
Increase or decrease cinnamon, cardamom, or ginger to suit your preference. Add black pepper or cloves for complexity.
- → Is this suitable for vegans?
Simply swap honey for maple syrup and use plant-based milk to make the drink fully vegan.
- → Can I froth the milk?
Whisk vigorously or use a milk frother for extra foam and a café-style finish.
- → What sweeteners can I use?
Honey adds floral sweetness; maple syrup, agave, or sugar are great alternatives for different flavors.
- → How long does it take to prepare?
Total time is about 15 minutes, including simmering and frothing for a warm, refreshing beverage.