Browse Every Recipe - Page Number 61

Grilled shrimp atop sesame noodles with fresh vegetables and zesty dressing, ready in 15 minutes.

A vibrant bowl with tender shrimp, crisp vegetables, and savory Asian-inspired sauce topped with peanuts and cilantro.

A vibrant bowl with roasted vegetables, fluffy quinoa, and creamy tahini sauce for wholesome meals.

Vibrant bowl with vegetables, shrimp, avocado, quinoa and balsamic dressing.

Protein-packed breakfast bowl with seasoned tofu, jammy eggs, and fresh vegetables in ginger scallion sauce.

Roasted Japanese hojicha meets creamy steamed milk in this balanced, silky beverage perfect for any time of day.

Creamy vanilla ice cream meets hot roasted hojicha tea for a refreshing Japanese-inspired treat.

Aromatic roasted Japanese green tea with smooth, coffee-like depth and gentle caffeine—perfect for a soothing hot beverage.

Refreshing Japanese-style iced tea with roasted hojicha, milk, and cinnamon.