Cozy Weeknight Meals

136 findings in this grouping. Section 12 from 16

Cozy Weeknight Meals Collection

Juicy bone-in chicken thighs and sweet roasted radishes on a sheet pan, garnished with fresh parsley and lemon zest.
Roasted Radish & Chicken Sheet Pan

Juicy roasted chicken thighs with caramelized potatoes, sweet radishes, and a zesty lemon finish. One pan, 50 minutes.

Savory Lemon Butter Shrimp Pasta Lite is served in a white bowl, garnished with lemon wedges for a bright finish.
Lemon Butter Shrimp Pasta Lite

Vibrant pasta with sautéed shrimp in lemon-garlic butter. Fresh, light, and perfect for quick weeknight dining.

Serving of Chicken Burrito Pasta Bake on a white plate, garnished with fresh cilantro and a wedge of lime for a fresh finish.
Chicken Burrito Pasta Bake

Hearty Tex-Mex pasta bake featuring chicken, black beans, and melted cheese in a savory salsa sauce.

A hearty bowl of Pasta Alla Norma features tender eggplant, al dente pasta, and a rich tomato sauce, topped with grated ricotta salata and fresh basil.
Pasta Alla Norma

Roasted eggplant, tomato sauce, and ricotta salata create this beloved Sicilian pasta.

Poached Cod with Fennel and Orange on a white plate, garnished with fennel fronds and a slice of orange.
Poached Cod With Fennel and Orange

Delicate cod fillets poached with fresh fennel, sweet orange, and herbs in aromatic broth.

Freshly cooked Winter Pasta with Sausage and Fennel served in a white bowl, with visible slices of sweet fennel and savory sausage pieces.
Winter Pasta with Sausage and Fennel

Quick Italian pasta with caramelized fennel, sausage, and white wine sauce. Ready in 20 minutes for cozy winter dinners.

The finished Roasted Garlic Cream Pasta served warm in a white bowl, garnished with fresh parsley and extra grated Parmesan for a comforting meal.
Roasted Garlic Cream Pasta

Silky roasted garlic cream sauce coats tender pasta, finished with Parmesan for an elegant, comforting Italian main course.

A close-up of Chicken Chili Verde with shredded chicken in a vibrant green tomatillo sauce, garnished with fresh cilantro and diced avocado.
Chicken Chili Verde

Tender chicken in a vibrant green sauce of charred tomatillos, peppers, and garlic—a comforting Mexican classic.

Golden-brown flounder meunière fillets resting in a glossy lemon-browned butter sauce, garnished with fresh parsley and lemon wedges.
Flounder Meunière with Lemon Butter

Crispy golden fillets with nutty brown butter and fresh lemon—a French classic in under 30 minutes.