Juicy roasted chicken thighs with caramelized potatoes, sweet radishes, and a zesty lemon finish. One pan, 50 minutes.
136 findings in this grouping. Section 12 from 16
Juicy roasted chicken thighs with caramelized potatoes, sweet radishes, and a zesty lemon finish. One pan, 50 minutes.
Vibrant pasta with sautéed shrimp in lemon-garlic butter. Fresh, light, and perfect for quick weeknight dining.
Hearty Tex-Mex pasta bake featuring chicken, black beans, and melted cheese in a savory salsa sauce.
Roasted eggplant, tomato sauce, and ricotta salata create this beloved Sicilian pasta.
Delicate cod fillets poached with fresh fennel, sweet orange, and herbs in aromatic broth.
Quick Italian pasta with caramelized fennel, sausage, and white wine sauce. Ready in 20 minutes for cozy winter dinners.
Silky roasted garlic cream sauce coats tender pasta, finished with Parmesan for an elegant, comforting Italian main course.
Tender chicken in a vibrant green sauce of charred tomatillos, peppers, and garlic—a comforting Mexican classic.
Crispy golden fillets with nutty brown butter and fresh lemon—a French classic in under 30 minutes.