Chocolate Chips Mini Marshmallows (Print Version)

An ultra-fast sweet treat of melted marshmallows and chocolate chips, warm and gooey in minutes.

# Components:

→ Main

01 - 1 cup mini marshmallows
02 - 1/2 cup semi-sweet chocolate chips

→ Optional

03 - 2 tablespoons chopped walnuts or pecans
04 - 1 tablespoon sprinkles

# Directions:

01 - Line a small microwave-safe plate or shallow bowl with parchment paper.
02 - Place mini marshmallows in the center of the prepared dish and evenly sprinkle semi-sweet chocolate chips on top.
03 - Heat on high for 30 to 45 seconds until marshmallows puff and chocolate chips become glossy but retain some shape.
04 - Sprinkle chopped nuts or sprinkles over the warm mixture if desired.
05 - Serve immediately while warm and gooey with spoons.

# Expert Advice:

01 -
  • Ultra-fast preparation
  • Sweet and gooey dessert
02 -
  • Contains milk and possible soy allergens
  • Marshmallows may contain gelatin and are not vegan
03 -
  • Watch the microwaving time carefully to avoid burning
  • Customize toppings with nuts or sprinkles for variation
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