Browse Every Recipe - Page Number 58

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Warm and comforting Lasagne Soup with Caramelized Onion Swirl, perfect for chilly evenings.
Lasagne Soup Caramelized Onion Swirl #514

Hearty tomato-beef soup with noodles, finished with caramelized onions, ricotta, Parmesan, and fresh herbs.

Lasagne Soup Nacho Boats #515
Lasagne Soup Nacho Boats #515

Fusion of lasagne soup and nacho boats with creamy cheese, savory meat, and fresh herb garnish.

A close-up of juicy applesauce pulled pork sandwiches served on toasted buns, garnished with fresh coleslaw and a drizzle of sauce.
Applesauce Pulled Pork Sandwiches #516

Slow-cooked pulled pork with applesauce and apple cider on soft buns for a sweet-savory meal.

Sizzling smoky barbecue beef layered over crisp tortilla chips, finished with diced tomatoes and pickled jalapeños.
BBQ Beef Nachos #517

Loaded tortilla chips with smoky barbecue beef, melted cheese, and zesty toppings for game day.

Golden brown air fryer chicken strips on a white plate, with a side of creamy dipping sauce.
Air Fryer Chicken Strips #518

Golden crispy chicken strips with whole wheat breading, made healthier in the air fryer with minimal oil.

Creamy Bacon Guacamole with Cotija Cheese is topped with crispy bacon crumbles and fresh cilantro, served in a rustic bowl.
Bacon Guacamole With Cotija Cheese #519

Smoky bacon and tangy Cotija elevate this creamy avocado dip with fresh lime and jalapeño heat.

Slow cooker grape jelly and chili sauce meatballs served steaming hot on a platter with toothpicks for easy entertaining.
Grape Jelly Chili Sauce Meatballs #520

Sweet and tangy meatballs simmered in grape jelly and chili sauce, perfect for entertaining or easy weeknight meals.

Crispy baked fries smothered in melted cheddar, drizzled with tangy BBQ seasoning, and served with homemade ranch dip.
Cheesy BBQ Fries with Ranch #521

Crispy fries with BBQ seasoning, melted cheddar cheese, and creamy homemade ranch dip—perfect for any gathering.

Platter of Cajun Crab Poppers served warm, showcasing golden panko topping and vibrant green jalapeño halves.
Spicy Cajun Crab Poppers #522

Spicy jalapeños stuffed with creamy, seasoned lump crabmeat and baked until golden—a Southern appetizer delight.