# Components:
→ Fresh Fruits
01 - 1 cup hulled and halved strawberries
02 - 1 cup halved red grapes
03 - 1 cup watermelon cut into heart shapes
04 - 1 cup pineapple chunks or heart shapes
05 - 1 peeled and sliced kiwi
06 - 1/2 cup blueberries
07 - 1/2 cup raspberries
→ Dipping Sauce (optional)
08 - 1/2 cup vanilla Greek yogurt
09 - 1 tablespoon honey
# Directions:
01 - Wash and thoroughly dry all fruits to ensure freshness.
02 - Use a small heart-shaped cookie cutter to shape watermelon and pineapple slices into hearts.
03 - On a large platter or wooden board, arrange fruit in a heart shape, placing larger pieces first and filling spaces with smaller berries.
04 - Combine vanilla Greek yogurt with honey in a small bowl; place alongside fruit for dipping if desired.
05 - Serve immediately or refrigerate until ready to present.